There are models suitable not only for dairy, but also for beverage, carbonated soft drink, cheese, prepared food, brewery and other CIP applications. All models function by means of circulating water and detergent. All models have recovery tanks for detergent solutions and can also be used for hot water sanitation.
The unit can be specified different capacities, different cleaning points and for various combinations of detergent (recovery or single use) and also to include chemical disinfectant according to specification. The system can have one or more pressure lines with capacity alternatives from 7,000 l/h to 60,000 l/h.